The Art of Tarts

August 15th from 10a-2p at High Point Village

Class Details

Master the art of a perfectly balanced tart.
You’ll learn, Make & Take home:
• Sweet tart dough from scratch
• Proper rolling, lining, and blind baking
• Creamy fillings and curds
• Fruit arrangement and finishing touches
Each student will take home a selection of beautifully finished tarts made during class.

All Classes Include

• Lunch + drinks provided
• All ingredients + tools included
• Hands-on instruction in a small group (max 8)
• Recipe cards + technique notes
• Take-home baked products
• Emerald House Certificate of Completion